Today I know that most of the sugars we eat every day are imported from the other country.
According to a report, the reasons for the decline of Taiwan’s sugar industry in the past years were the high cost of land, the pressure of commercial development, and a marketing system based on importing produce from aboard. Therefore, the Taiwan Sugar Company has shifted its business from sugar production to land development, pork production and the other things. Maybe it has to change its name, too.
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